Sour Cream Pancakes

Another recipe from the Pioneer Woman, pancakes with a secret ingredient- sour cream (oops) I guess the secret is out. They are the prefect Sunday morning (or any morning) treat. Have the family over, make them breakfast, make them pancakes- sour cream pancakes. They might mistake you for Martha, but I guess it could be a lot worse...

Ingredients:

1 Cup Sour Cream

7 Tbsp Flour

1 Tbsp Suga’ Suga’

1 tsp Baking Soda 

1/2 tsp Salt

2 Large Eggs

1/2 tsp Vanilla Extract

Butter

Maple Syrup

*Makes about 4-6 Pancakes*

Step 1: In a large bowl add sour cream, flour, suga’, baking soda and salt.

Step 2: In a separate bowl whisk the eggs and vanilla extract together.

Step 3: Combine mixtures by stirring gently- it should have a “lumpy” texture. 

Step 4: Turn stove on medium heat and melt a slice of butter in a frying pan- this will prevent the pancake from sticking.

Step 5: Add about 1/4 cup of batter to the frying pan and flip that baby when ready. 

Step 6: Make about 2 or 3 or 4 more for yourself, then if there is enough batter left over you can share...(or not).

"If I call you darling, will you make me pancakes?"